INGREDIENTS
- 4 large ripe pears
- 1/2 tsp ground cinnamon
- 4 tbsp MCA Walnuts & Honey
- optional vanilla ice cream
INSTRUCTIONS
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Preheat the oven to 350F.
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Cut the pears in half and place on a baking sheet.
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Scoop out the seeds.
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Sprinkle with cinnamon, top each one with a scoop of MCA Walnuts & Honey.
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Bake in the oven 30 minutes. Remove, let cool and enjoy (with a dollop of vanilla ice cream!)
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